WOODFIRED PIZZA
MARGHERITA | San Marzano tomato, oregano, basil, Vanella fior de latte (v) | 20
ZUCCHINE | Zucchini, pea, mint, fontina, onion, garlic, PHP ricotta (v) | 22
BROCCOLE | Broccoli, cauliflower, leek, parsley, sumac, pickle onion (vg) | 22
CACIO E PEPE PATATA | Pecorino, black pepper, potato, garlic, rosemary, PHP ricotta (v) | 22
GAMBERETTO | Prawn, chilli, garlic, cherry tomato, lemon, parsley, mozzarella, | 25
FINOCCHIO PICANTE | Fennel, spicy ‘Nduja, roast corn, tomato, basil, fontina | 23
PEPPERONI | LP’S Pepperoni, tomato, red onion, chili, mozzarella | 24
SALSICCIA | Sausage, chilli, garlic, roast peppers, rocket, pecorino | 23
PROSCIUTTO COTTO | Ham, mushroom, artichoke, olive, tomato, rocket, mozzarella | 25
ADD ONS
mozzarella, olives, jalapenos, capers, rocket | 2
mushroom, free range egg, anchovy | 3
pepperoni, ham, sausage, prawn | 4
SIDES
CHIPS | Pollo salt (gf) (vg) (df) | 9
FRIED SQUID | Pickles, lemon, Calabrian chilli mayo (df) | 16
ARANCINI | Pepperoni, smoked ham, tomato sugo, parmesan | 12
SALADS
ROMANO | Beans, asparagus, fennel, curly endive, parsley, goats curd (v) (gf) | 17
PANZANELLA | Tomato, olives, peppers, cucumber, bread, basil (vg) (df) | 15
RUCOLA | Rocket, walnut, parmesan, balsamic (v) | 9
MAINS
PROVOLONE CHEESEBURGER | Lettuce, onion, tomato, mustard, pickle, chips | 22 | Add bacon | 25
EGGPLANT, BROCCOLI & ARRABIATA LASAGNE | Tuscan cabbage, mozzarella, basil pesto (v) | 21
CAULIFLOWER PEZZO | Kale, chickpea, tomato, roast corn, romesco, almond (vg) (df) (gf) | 21
BEEF & PORK BOLOGNESE | Rigatoni pasta, parsley, parmesan | 21
RUMP STEAK ‘TAGLIATA’ | Long leaf rocket, parmesan, balsamic, rosemary potatoes (gf) | 29
KIDS
KIDS PIZZA | Tomato & mozzarella (v) | 10
KIDS PIZZA | Ham, tomato & mozzarella | 12
DESSERTS
BOMBOLINI | Roast strawberry, balsamic & ricotta stuffed doughnuts, salted caramel (v) | 10
(v) vegetarian
(vg) vegan friendly
(gf) gluten free
(df) dairy free
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.