Our Food Menu
Here at PHP, we take pride in serving our guests the best food possible. From our bespoke wood-fired pizzas to our beloved pub classics, we truly have something everyone can crave until they visit next. This is not just your ordinary pub menu though, we pride our selves on our eclectic menu and offer a range of truly delicious vegan and vegetarian options, so no one is ever left out.
If you're looking for something a little different, why not try our beast of the day or catch of the day specials? Our Head Chef, James Elliott has a wealth of experience in creating some of the finest, meat, seafood and vegetarian dishes you could ever imagine.
Browse our options below to get in the mood for your next visit to PHP.
SALT AND PEPPER SQUID, green goddess mayo & lemon (df) | 17
AVOCADO HUMMUS, za’taar & sourdough (df,v) | 12
POPCORN CHICKEN, chipotle mayo | 17
EGGPLANT KATSU SAMBO (2 PIECES), salted cabbage, chilli mayo | 10
CURED MEATS, pickles & woodfired bread | 21
PROSCIUTTO PIZZA, woodfired pineapple, chilli, rocket |22
PEPPERONI, pino's pepperoni, fior di latte, red onion, oregano | 22
SHROOM PIZZA, wild mushrooms, cauliflower sauce, confit garlic, parsley (v,df,vg) | 22
MEATLOVERS, ham, bacon, pepperoni, roast capsicum, san maranzo, fior di latte | 22
add anchovies +$3 | kalamata olives +$3
gluten-free on request +$3
From the Pass
LAMB RUMP, salsa verde, bean & squash salad (gf) | 32
CHICKEN SCHNITZEL, summer slaw,chips, gravy | 22
MAKE IT A PARMY | 26
250G RUMP STEAK, summer slaw,chips, red wine jus (gf) | 26
BEER BATTERED FISH & CHIPS, tartare sauce, lemon | 24
SEARED SALMON, romesco sauce, grilled asparagus & herb salad (df,gf) | 28
ROAST CAULIFLOWER, cherry tomatoes, baby kale & grain salad (gf,V) 24
CRAB ORECCHIETTE, chilli, garlic, peas, lemon & parsley | 26
check the board for daily php specials
MEATLESS BURGER, lettuce, cheese, tomato, pickles, mustard, ketchup, chips (v) | 23
BEEF BURGER, lettuce, cheese, pickles, special sauce, chips | 21
FRIED CHICKEN BURGER, slaw, cheese, chilli mayo, chips | 21
add bacon +$2, gluten-free bun on request +$3
ROAST PUMPKIN SALAD, babaganoush, chickpeas, zucchini & dukkah salad | 19
TOMATO SALAD, cucumber, feta & quinoa (gf,v) 21
add feta, grilled chicken thigh, avocado, smoked salmon +$4
BOWL OF CHIPS, paprika salt, aioli (v) | 9
STEAMED BROCCOLINI, lemon dressing (v,gf,df,vg) |12
GARDEN SALAD, fennel, celery, radishes (v,gf,df,vg) | 9
We take your allergy and dietary requirements very seriously.
Please advise your needs at the time of booking and our Chefs and kitchen team will do their best to accommodate you.